Begin 2017 with class and tuck into a Mosto kind of brunch; choose from a range of dishes from our carefully chosen holiday menu. Why not start the year with our signature live oysters, followed by our pan-seared sea bass, finished off with Mosto's vanilla bean creme brulee. What ever you may choose, enjoy it all alongside a never ending bottle of bubbly - here's to a great 2017! | 248rmb for 3 courses | Add 188rmb for free flow sparkling, red & white wine, Bellini and Mimosa
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